Discover the taste and variety of Togolese cuisine in the two restaurants based in the Palais de Lomé. Explore Togo’s rich culinary history in a contemporary setting to rival the best international cuisine.
Palais de Lomé Restaurant
The Palais de Lomé Restaurant can serve 60 covers inside and 60 covers in the outside seating area for lunch and dinner. Enjoy a contemporary approach to Togolese cuisine which will delight food lovers and gastronomes.
Every afternoon, the salon de thé will serve authentic artisan patisseries, natural juices made from fruit grown locally, and a wide variety of herbal and fresh teas. In the evening, enjoy classic and experimental cocktails made by the best mixologists in Lomé.
Discover simple, fresh and affordable dishes at the Park Café.
Mobile food and refreshment stands in the park will serve fresh fruit juices and organic ice cream and sorbets.
The Palais de Lomé also offers a catering service.